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Ice Cream Equipment Specialists

Turbo 25 Water Kit Combo Triphase Artisanal Ice Pop Machines

$33,379.50 USD
Spec Sheet Spec Sheet Delivery Instructions Manual Standard Warranty Warranty
Spanish Spec Sheet
Spanish Manual

Check the product description for links to the individual spec sheets and manuals of all modes included in the kit.

NSF Certification Information

Turbo Models do not have NSF certification but can be certified by ETL in California at customers expensive. They are built to spec but don’t have certification.

Expand your production capacity with the Finamac Turbo 25 Water Kit Combo Triphase, a complete artisanal ice pop production system designed for medium- to large-scale popsicle and paleta manufacturing. This powerful kit combines multiple machines into one streamlined package, giving frozen dessert businesses the tools they need to scale efficiently and professionally.

The Turbo 25 Combo includes:

  1. Blender / Mixer Emulsor 15: Mixes up to 8 liters (2.1 gallons) of syrup while incorporating 10–20% air into the mixture, increasing yield and profitability.

2. Turbo 25 Popsicle Producer:  A semi-automatic machine capable of producing 700–900 ice pops per hour (or up to 300 coconut water bars per hour), ideal for both water-based and milk-based recipes.

3. Flex Unmold Tank:  Electronically controlled warm water tank that simplifies the unmolding process for consistent results.

4. New Sealer: Seals packaging up to 20 cm (7.87 in) wide, compatible with polypropylene, laminated, and bio-oriented plastics, while consuming just 0.30 kWh.

5. TR 5/10 Water Cooling Tower:  Essential for efficient heat removal during popsicle and ice cream production.

With its high production output, air incorporation technology, and water condensation system, the Turbo 25 Combo provides everything you need to meet demand while maintaining artisanal quality.

Please note: Turbo models are not NSF certified.

Delivery and Shipping

Shipping paid separately. Please call or email for the best shipping price! Commercial shipping must be quoted via email. Contact us at sales@ices.cool or call (775) 283-8274.

How many Ataforma molds can fit in this model?

  • Nine 18/28-Cavity molds
  • Seven 26-Cavity molds

Specifications
  • Tech Specs
    • Production Capacity:
    o 700–900 ice pops per hour
    o 350–450 paletas per hour
    o Up to 300 coconut water bars per hour
    • Application: Semi-automated popsicle and paleta production for water-based (gooseberry, pineapple, lemon) or milk-based (chocolate, vanilla) recipes
    • Condensation System: Air-cooled or water-cooled
    • Electrical Installation: 220 V or 380 V, Triphase, 50/60 Hz
    • Power Consumption: 4.5 kW
    • Equipment Dimensions:
    o Length: 1390 mm / 54.72 in
    o Width: 730 mm / 28.74 in
    o Height: 1320 mm / 51.97 in
    • Crate Dimensions:
    o Length: 1390 mm / 54.72 in
    o Width: 1035 mm / 40.75 in
    o Height: 1495 mm / 58.86 in
    • Weight:
    o Net Weight: 160 kg / 352.74 lbs (without fluid & molds)
    o Net Weight: 303 kg / 667.55 lbs (with fluid & molds)
    o Gross Weight (with crate): 250 kg / 551.16 lbs
    • Certification: Not NSF certified. ETL certification available in California at customer’s expense

Payment & Security

Payment methods

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  • Venmo

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